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Category: Evening Event, Food and culinary event, Historical Event

Food History: A Founding Feast

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Taste our interpretation of “the first public celebration of Marietta or the Northwest Territory” in 1788and learn from engaging speakers about this meal and this timeframe in our local history!

Location: First Congregational Church - Fellowship Hall
Time: 6:00 PM to 8:00 PM
318 Front Street
Marietta, Ohio

The First Congregational Church Fellowship Hall
318 Front Street, Marietta, Ohio

 

Celebrate Marietta’s 230th anniversary with an enjoyable “repast, consisting of all the substantials and delicacies which the woods and the streams and the gardens and the housewives’ skill afforded.” We are harkening back to an impressive dinner served along the Muskingum River on the Fourth of July 1788. Taste our interpretation of “the first public celebration of Marietta or the Northwest Territory” and learn from engaging speakers about this meal and this timeframe in our local history!

The Menu for our Celebration Includes
First Course
Russian Salad w. Indian Bread

Second Course
Smoked Turkey Breast w. Dressing
Venison Sausage w. Mustard Sauce
Pickled Cucumbers | Boston Baked Beans | Baked Corn

Third Course
Choice of…
Peach Cobbler | Chocolate Pie | Daphne’s Sponge Cake

 

$40Nonmembers; $36 Members. Call 740-373-4180

Admission: $40 Non-members; $36 Members

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Food History: A Founding Feast